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Desserts - Breads
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None
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Ingredients |
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1/2 cup salted butter
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1 cup flour
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2 cups sugar
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1 TBS baking powder
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Pinch of salt
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1 cup of milk
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4 cups of fresh peaches
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1 TBS lemon juice
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Cinnamon
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Instructions |
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Melt butter in a 13x9 inch baking dish. Combine
flour, 1 cup of sugar, baking powder, and salt. Add
milk until moistened. Pour batter over butter.
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Bring remaining sugar peaches, and lemon juice to a
boil over high heat, stirring constantly. Pour over
batter do not stir. Sprinkle with cinnamon.
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Bake at 375 F for 40 to 45 minutes until golden
brown.
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Originally Submitted
12/27/2012
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You can add this Peach Cobler recipe to your own private DesktopCookbook.
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