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Salads - Soups - Sidedishes
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None
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| Servings |
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8
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| Preptime |
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10
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Ingredients |
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1 15oz can white beans, drained
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1/2lb green beans, cut into 2 in pieces and steamed
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1/2c kalamata olives
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1 red bell pepper
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2tsp lemon zest
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1/8tsp black pepper
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1/4c olive oil
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1tbs balsamic vinegar
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2tbs red wine vinegar
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Instructions |
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Toss all ingredients in a bowl and chill for 2 hrs.
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Originally Submitted
12/28/2012
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You can add this Red Pepper Bean Salad recipe to your own private DesktopCookbook.
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