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Southwest Swordfish and Salsa Recipe

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Southwest Swordfish and Salsa

Category		Entrees - Maindishes
Sub Category		None
Servings		4

Ingredients

	Southwest Seasoning Blend
	four 10 oz swordfish steaks
	Sweet and Spicy Salsa


Instructions


Dust steaks with seasoning and grill to taste. Do not overcook. Top with salsa.


Try with tuna steaks.






Originally Submitted 12/28/2012

0 Out of 5 from 0 reviews

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