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Hot Taco Dip Recipe

   
 

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     Hot Taco Dip

Category   Appetizers
Sub Category   None
Servings   6-8

Ingredients
16 oz refried beans
8 oz cream cheese, soft
1 c sour cream
2 T Southwest Seasoning
2 t garlic flakes
1/2 c shredded cheese
1/2 c black olives, chopped
2 T cilantro, chopped
1 med tomato, seeded and chopped
 
1/4 c green onions, chopped

Instructions
Spread refried beans over bottom of 8x8 baking dish. Combine cream cheese, sour cream, seasoning; blend well. Add garlic, mix. Spread over beans. Sprinkle with shredded cheese. Bake at 350 degrees 15-18 minutes or until hot. Serve garnishes on the side with blue corn chips.


Originally Submitted
12/29/2012





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