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Heat oven to 350 F. Place cream cheese into deep baking dish. Stir until smooth.
Mix in salad dressing, Frank's® RedHot Sauce® and cheese. Stir in chicken.
Bake 20 minutes or until mixture is heated through; stir. Garnish as desired. Serve with crackers or vegetables.
Yield- 3-1/2 cups dip
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