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1- 14 oz can diced tomatoes
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1- 10 oz can orginal Rotel
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1/2 small onion, roughly chopped
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1 clove garlic, peeled and smashed
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1/2-1 jalapeno, seeded or not (depends on how spicy you like it)
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1 teaspoon honey
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1/2 teaspoon salt
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1/4 teaspoon ground cumin
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small to medium size handful of cilantro, washed
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