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Brazilian Salsa Recipe


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     Brazilian Salsa

Category   Salads - Soups - Sidedishes
Sub Category   Vegetarian
Servings   bowl full
Preptime   20

1 red onion
1 green pepper
1 tomato
1 medium chili
juice of half of a lime
1 cap full of white wine vinegar

remove flesh from tomato
dice onion, pepper, tomato and chili extremely fine and place in a bowl
add the juice of half of a lime and a cap full of white wine vinegar
cover bowl and leave in fridge for approximately 2 hours before serving.

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