|
Mix the flour and margarine like a pie crust. Pat
into a 9x13 pan. Bake at 450 degrees for 10-12
min. Cool. Mix the cream cheese, sugar, and
vanilla together. Fold in the dream whip. Spread
over the cooled crust. Top with cherry pie
filling. Refrigerate. Will keep a week (if no
one is home!)
|
