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Taco Meatloaf Recipe

   
 

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     Taco Meatloaf

Category   Entrees - Maindishes
Sub Category   None
Servings   4-6

Ingredients
1 Cup Kidney beans
1/2 Cup Salsa
1 Can Mexican Corn - Drained
1/2 Cup Diced Onions
1/2 Cup Slicad Black Olives
1/2 Cup Panko Bread Crumbs
2 Tablespoons Taco Seasoning
1/2 Teaspoon Cumin
1/2 Teaspoon Chili Powder
 
1 1/2 Pounds Ground Beef - Lean
1 Egg
1 Cup Shredded Cheddar Cheese
1/2 Cup Salsa

Instructions
Preheat oven to 350 degrees.
In a mixing bowl combine everything except cheese and 1/2 Cup Salsa. Shape into loaf pan.
Bake meatloaf for one hour.Remove from oven, drain off any grease.
Top loaf with salsa and sprinkle on cheese. Return to oven and bake another 10 minutes until cheese is melted. Let rest 10 minutes before slicing.


Originally Submitted
1/6/2013





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