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Green Pea Soup Recipe

   
 

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     Green Pea Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 large minced onion
1 minced glove of garlic
1 Cup green split peas
6 Cups Water
1 tsp cumin ground
1 tsp celery salt
1/4 tsp black pepper
1 shredded carrot
2 tbsp chopped parsley
 
salt

Instructions
In a large pot saute onions and garlic in oil until softened. Add peas, water, cumin, celery salt and pepper. Cover and bring to a boil.
Reduce heat, leave covered and let simmer for 60 to 90 minutes until peas are tender.
Add carrots and parsley, let cook another 15 minutes. Add salt to taste.
Serving Suggestions
better the next day even


Originally Submitted
1/12/2013





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