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Yeminite Chicken soup Recipe

   
 

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     Yeminite Chicken soup

Category   Salads - Soups - Sidedishes
Sub Category   None
Preptime   20 mins

Ingredients
chicken parts
1 big onion
tomato
a few cloves of garlic
salt
1 heaped teaspoon Hawaige spice which is made from
3 TBS black peppercorns 3 TBS ground cumin 1 tsp cardamon pods or ground cardamon
 

Instructions
Place chicken in a pot of water and boil. Take off all the foam. Add one big onion, a tomato, garlic and spices.
In a small bowl mix 2 heaped tsp of flour in a bit of water. Pour into soup and mix. DO not cover pot. Bring to the boil, lower flame and cook for about one hour.
Serving Suggestions
remove all vegetables and chicken and serve in a plate or bowl at the center of the table. Serve the chicken soup alone or with Hilbeh


Originally Submitted
1/18/2013





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