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Homemade Cottage Cheese Recipe

   
 

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     Homemade Cottage Cheese

Category   Breakfast - Brunch
Sub Category   None

Ingredients
 

Instructions
Mix up 1Qt of dry milk(according to directions on box)only use 1 cup less water than called for.
Add 1 cup buttermilk and dash salt-stir
now- let set for 48 hrs without stirring until bottom 1/3 of your jar contains whey. The curds and whey must separate. Refridgeate after draining.


Originally Submitted
12/23/2007





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