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Desserts - Breads
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None
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| Servings |
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Makes 2 loaves
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Ingredients |
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3 eggs
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1 cup oil
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2 cups sugar
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2 cups peeled and grated zucchini
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3 tsp. vanilla
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2 tsp. cinnamon
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1/2 cup nuts
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3 cups flour
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1 tsp. baking soda
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1 tsp. salt
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1/4 tsp. baking powder
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1 tsp. ground nutmeg
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1 cup drained crushed pineapple (opional)
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Instructions |
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Stri together eggs, oil, sugar, zucchini, & pineapple.
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Sift togehter flour, soda, salt, cinnamon, baking powder, and nutmeg.
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Add zucchini mixture. Stir in vanilla and nuts.
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Bake at 325 degrees for 1 hour (check with toothpick to see if done, may need to cook another 15 minutes).
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Originally Submitted
12/24/2007
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