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Taco Soup Recipe

   
 

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     Taco Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 lb. hamburger
1 medium chopped onion (WIC food)
1(15&1/4 -oz) can of whole kernel corn (undrained) (WIC food)
1 (10-oz) can of diced tomatoes with or without chili sauce (WIC food) (undrained)
1 (10-oz) can of pinto beans with or without chili sauce (WIC food) (undrained)
1 pkg. taco seasoning
1 ( 10 &3/4-oz) can of tomato soup (undiluted)
1 cup of water
tortilla chips
 
Montery Jack cheese (grated) (WIC food)
sour cream

Instructions
Brown hamburger and salt (approximately 1/2tsp) after cooked. Combine all ingredients except chips, cheese and sour cheese. To serve, place soup in bowl, sprinkle with cheese, sour cream and crumble chips on top.
Serving Suggestions
Serve with fruit cut-up fruits and veggies (WIC foods).


Originally Submitted
1/24/2013





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