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Wild Rice - Green Bean Casserole Recipe

   
 

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     Wild Rice - Green Bean Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 lb. ground beef
1 large onion
1 large clove garlic, minced
1 1/2 cups water (save liquid from mushrooms)
4 T. soy sauce
2 T. dark molasses
1/4 to 1/2 cup green pepper (thin sliced)
1 can green beans
1 small can mushrooms
 
3 T. cornstarch
1/4 cup cold water
1/2 cup cooked wild rice

Instructions
Brown hamburger, onion, garlic and green pepper. Add 1 1/2 cups water (include reserved juices), soy sauce and molasses. Bring to a boil, reduce heat and simmer, uncovered, 15 minutes. Blend cornstarch and cold water, add gradually to meat mixture. Cook until thickened, stirring constantly. Add wild rice, mushrooms and green beans. Heat through, or place in oven at 325 F until heated through. Serve with additional soy sauce on the table. Variations- 1/4 inch chunks of celery; slivered almonds; French fried onion rings(for toppings). I usually add extra wild rice.


Originally Submitted
1/24/2013





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