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Entrees - Maindishes
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None
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6
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Ingredients |
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2 lbs shrimp
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2 Tblsp Olive Oil
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2 cloves minced garlic
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2 cups diced tomatoes with chilis
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4Tbls Chopped Flat Parsley
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1/4 tsp salt
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2 14 oz cans quartered artichoke hearts, drained
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Instructions |
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Heat Oil in Frying pan
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Add shrimp and garlic saute 3 minutes
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add remaining ingredients and cook till warm. approx
3 more minutes
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Serve with Cous Cous
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Originally Submitted
1/25/2013
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You can add this Shrimp with Artichokes recipe to your own private DesktopCookbook.
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