Free Online Recipes
|

Sign Up login
 
 

Richest, Moistest Chocolate Cake EVER Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Richest, Moistest Chocolate Cake EVER

Category   Desserts - Breads
Sub Category   None

Ingredients
1 3/4 c flour
2 c sugar
3/4 c unsweetened cocoa pwd
1 1/2 t baking soda
3/4 t salt
2 large eggs
1 c buttermilk (can make by putting 1 T white vinegar in cup and then filling with milk. rest 5 min.
1/2 c. butter, melted
1 T vanilla
 
1 c. brewed hot coffee

Instructions
preheat oven to 350. grease and flour two 9 inch cake pans
In large bowl, stir together flour, sugar, cocoa, making soda and salt. Add eggs, buttermilk, butter and vanilla and beat until smooth. Stir in hot coffee. batter will be very runny.
Pour into bans and bake for 35 min. Allow to cool 15 min, then run a butter knife around edges and invert to remove from pan. Let cool completely before frosting.
Serving Suggestions
Frost with any fudgy icing or marshmallow icing.


Originally Submitted
2/3/2013





0 Out of 5 from 0 reviews

You can add this Richest, Moistest Chocolate Cake EVER recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.