Free Online Recipes
 |  

Sign Up login
 
 

Sun Dried Tomato Chicken Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Sun Dried Tomato Chicken

Category   Entrees - Maindishes
Sub Category   None

Ingredients
12 boneless chicken tenders
2 TB flour
1/2 cup onion, chopped
2 tsp garlic, minced
1/3 cup sun dried tomatoes, chopped (dried, not in oil)
1/4 cup fresh basil chopped
1 1/2 cups chicken broth
1/4 cup white wine ( I used add'l chicken broth)
1/2 cup milk (or heavy cream)
 
2 tsp olive oil
1 TB butter
salt & pepper

Instructions
n a large cast iron skillet, heat the olive oil over medium-high heat. Salt and pepper both sides of the chicken then add them to the pan. Cook chicken until done, about 5 minutes on each side. Remove from pan, cover and set aside.
Add the butter to the pan along with the onion and garlic, and saute for about 2 minutes. Add the sun dried tomatoes, and stir well. Add the flour, and with a whisk stir everything together to for about 2 minutes. Add the chicken stock & wine, whisking constantly until smooth. Add cream and continue to whisk for a couple minutes, or until the sauce begins to thicken. Add the basil & stir to combine, then add the chicken back to the pan. Spoon sauce over chicken, and let it set for a couple of minutes to warm through before serving.
This can be served over pasta, but for us we just had a side salad with it. Enjoy!


Originally Submitted
2/4/2013





0 Out of 5 from 0 reviews

You can add this Sun Dried Tomato Chicken recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.