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Cheesecake Cupcakes Recipe


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     Cheesecake Cupcakes

Category   Desserts - Breads
Sub Category   None
Servings   12
Preptime   20 minutes

2 (8oz) cream cheese at room temperature
1/2 cup sugar
2 eggs
2 T vamilla
1 box vanilla wafers
1 can fruit topping

Beat cream cheese, sugar, eggs, and vanilla until smooth.
Line cupcake tin with paper liners. Put a vanilla wafer on the bottom of each one. Fill cupcakes tins 1/2 full with mixture.
Bake at 375 for 10 minutes.
When cool top with canned fruit topping.

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