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Shrimp Lemon Pepper Linguini Recipe

   
 

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     Shrimp Lemon Pepper Linguini

Category   Entrees - Maindishes
Sub Category   None

Ingredients
8 oz pkg linguini
1 T olive oil
6 cloves garlic minced
1/2 c chicken broth
1/4 white wine
1/2 tsp lemon zest
1 lemon juiced
salt and pepper to taste
1 pound shrimp peeled and deveined
 
1/4 c butter
3 T fresh parsley
1 T fresh basil
chili flakes

Instructions
Cool linguini in salted water to el dente. Drain keeping some of the cooking water to loosen noodle if required.
Heat oil in lg saucepan over med heat and saute garlic about 1 min. mix in chicken broth wine lemon zest and juice salt and pepper. Reduce heat and simmer until liquid is reduced by half.
Stir in shrimp butter parsley and basil. Cook 2 to 3 min till shrimp is opaque. Stir in linguini and continue cooking 2 min until well coated andd hot.


Originally Submitted
2/11/2013





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