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Preheat oven to 350 degrees. Brown breakfast sausage & set aside. Roll out crescent rolls into 4 rectangles and pinch together gaps with your finger. Add a dollop of pizza sauce to one half of the dough. Top with breakfast sausage, pepperoni, cheese, and veggies. Fold over other half on top of the meat mixture, and seal sides with fork. Poke holes on top of dough to let steam out. Scramble 1 egg, and brush tops of calzone with egg. Bake for 15-20 minutes, or until golden brown. Enjoy!
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