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Pavalova Recipe

   
 

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     Pavalova

Category   Breakfast - Brunch
Sub Category   None
Servings   4
Preptime   20

Ingredients
4 egg whites
1 cup of caster sugar
1 tablespoon cornflour
2 teaspoon vanilla
 

Instructions
Preheat oven to 120 C. Line an oven tray with baking paper. Use an electric mixer to beat eggwhites until peaks form and it is fluffy.Add the sugar abit at a time. continue beating until sugar disolves and mixture is thick and glossy.Add cornflour and the vanilla, fold until just combined.
Spoon the mixtur on to the tray in four blobs(or how many you prefer. Bake for an hour or until dry on the surface then set aside for an hour to room tepruture.


Originally Submitted
2/19/2013





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