Place the olive oil, Parmesan, salt, pepper to
taste, sugar, paprika, lemon juice and garlic into a
jar. Shake it up and store in the fridge at least 24
hours before serving.
Originally Submitted
2/22/2013
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You can add this Salad Dressing Aunt Trish's Salad Dressing recipe to your own private DesktopCookbook.