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Crockpot Meal-on-the-Run Pork Loin Recipe


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     Crockpot Meal-on-the-Run Pork Loin

Category   Entrees - Maindishes
Sub Category   None
Servings   4-6 servings

1 pork loin (3 1/2 lb )
5 ounces soy sauce
1/4 cup brown sugar
1/2 cup red cooking wine
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
1.5 cups water

Trim fat off pork loin. Place all ingredients in Crock pot. Cover and set on low for 4 to 6 hours. If possible, turn several times to coat meat with sauce. When done, shred meat and return to sauce.
Serving Suggestions
Good on hamburger buns or over rice or mashed potatoes.

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