Line a cookie sheet with tin foil, spray with cooking spray. Place single layer of soda crackers, salt side up, on cookie sheet, trimming to fit, if necessary.
In saucepan bring brown sugar and butter to a boil; boil for about 3 mins, stirring constantly. Remove from heat add vanilla. Pour over crackers, covering completely.
Bake in preheated oven at 450 F for about 4 to 5 mins or until very bubbly. Watch that it doesn't burn. When entire surface is bubbling remove from oven.
While hot, cover with chocolate chips. Let melt (about 5 mins) and spread to cover surface.
Sprinkle with chopped nuts or leave plain.
Refrigerate to harden, cut or break into pieces.
Originally Submitted
3/3/2013
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