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Guacamole Dip Recipe

   
 

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     Guacamole Dip

Category   Appetizers
Sub Category   None

Ingredients
4 ripe avocados
lg ripe tomato
1 tbsp lemon juice
1 sm onion chopped
1/4 tsp garlic powder
1/2 - 1 tsp Tabasco sauce
4 oz can green chiles (Optional)
Salt & Pepper to taste
 

Instructions
Scoop out avocados into a large bowl, reserving 2 of the pits. Mash avocado until semi smooth with a few chunks left. Chop and add tomato and onion. Add remaining ingredients and stir. Taste and adjust seasonings as necessary. Place reserved pits in guacomole and refrigerate until serving time. Remove pits and serve with tortilla chips. The pits prevent the guacomole from turning dark.


Originally Submitted
3/4/2013





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