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Yummy Artichoke Dip Recipe

   
 

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     Yummy Artichoke Dip

Category   Appetizers
Sub Category   None
Servings   32 servings
Preptime   10 minutes

Ingredients
6.5 oz jar marinated artichoke hearts, drained & quartered
1 c mayonnaise
1 1/2 c grated parmesan cheese
8 oz pkg cream cheese, softened
4 oz can chopped green chiles
 

Instructions
Preheat oven to 350. In a medium bowl, mix the artichoke hearts, mayonnaise, 1 c parmesan, cream cheese and green chiles. Scoop the mixture into a pie pan or medium baking pan. Top with remaining 1/2 c of Parmesan. Bake for 25 minutes or until bubbly and slightly browned. Serve warm.


Originally Submitted
3/4/2013





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