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RDBE Banana Bread Recipe

   
 

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     RDBE Banana Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups FLOUR, sifted
1/2 t BAKING POWDER
1/2 t BAKING SODA
1/2 t SALT
1/4 cup BUTTER
3/4 cup SUGAR
1 EGG, beaten
3 BANANAS
1/4 cup SOUR CREAM
 
1/2 NUTS, chopped

Instructions
Sift flour and dry ingredients together and set aside. Cream butter and sugar together, add egg. Mash bananas and add 2/3 cup of bananas to the creamed butter. Mix well and add to dry mixture alternately with sour cream. Stir in nuts and pour mixture into 2 bread pans. Bake 50-60 minutes at 350 degrees. Check after 30 minutes. A knife inserted in the middle will come out clean when done.


Originally Submitted
3/10/2013





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