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German Pancakes Recipe

   
 

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     German Pancakes

Category   Breakfast - Brunch
Sub Category   None
Preptime   1 hour

Ingredients
1 cup flour
1 cup milk
6 eggs
1/2 cup of butter
Toppings of choice (fruit, syrup, butter, powdered sugar)
 

Instructions
Turn on oven to 450 degrees. Place butter in a casserole dish and place in oven to melt and coat the pan.
Beat together the eggs, milk and flour. Add a pinch of salt. Pour mixture into casserole dish and bake for approximately 40 minutes
Serving Suggestions
Serve with fresh fruit, syrup or butter and powdered sugar.


Originally Submitted
3/15/2013





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