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German Pancakes Recipe

   
 

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     German Pancakes

Category   Breakfast - Brunch
Sub Category   None
Servings   4
Preptime   15 minutes

Ingredients
1/2 cup flour
1/2 cup evaporated milk
1/4 teaspoon salt
4 eggs
1/2 stick margarine
 

Instructions
Combine flour, milk, salt and mix well. Add eggs 1 at a time with a stir whip. Melt butter in oven proof skillet (Dutch oven), add egg mixture. Cook until eggs are firm. Bake at 350 for 15 minutes.
Serving Suggestions
Sprinkle with powdered sugar.


Originally Submitted
3/15/2013





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