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Desserts - Breads
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None
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45 minutes
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Ingredients |
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2 cups butter (melted and cooled to room temp)
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2 cups sugar
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1 1/2 cups brown sugar
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6 eggs
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1 1/3 cup unsweetened cocoa
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2 cups flour
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3/8t baking soda
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2 cups nuts
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Instructions |
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Beat the butter, sugars and eggs well on low speed.
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Mix the cocoa, flour, baking soda, salt and nuts into the butter mixture.
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Pour into a greased 9x13 pan. Bake at 375 for 35-45 minutes.
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Originally Submitted
12/31/2007
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