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Banana Pudding Recipe


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     Banana Pudding

Category   Desserts - Breads
Sub Category   None

4 bananas, sliced
3 cups milk
1 box Nilla Wafers
2 small boxes instant FRENCH Vanilla Pudding
1 8 oz. package cream cheese
1 14 oz. can sweetened condensed milk
1 12 oz. container cool Whip

Line the bottom of a 9x13 with Nilla Wafers. Slice your bananas and layer evenly on top of the wafers.
Combine the milk and pudding mix and blend using a handheld mixer.
In a separate bowl, mix together cream cheese & condensed milk until smooth. Gradually fold in whipped cream. Add the cream cheese mixture to the pudding mix & stir until well blended.
Pour the mix evenly over the bananas. Layer the remaining Nilla Wafers on top of the mix to top it all off!

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