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Veggie Casserole Recipe

   
 

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     Veggie Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 Pound Bag Frozen California Blend (Thawed)
1 Can Cream of Mushroom Soup
2 Cups Grated Mild Cheddar Cheese
2 Cans French Fried Onions
 

Instructions
Mix veggies, soup, cheese and one can of onions. Pour in a greased 9 x 9 dish. Bake at 350 degrees covered for 35 to 40 minutes, then addthe other can of onions. Uncover and back 5 to 10 minutes more until brown. Can also be made in a crock pot.


Originally Submitted
4/4/2013





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