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Cheesy Potatoes Recipe

   
 

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     Cheesy Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None
Ingredients
2 Pound Bag Hash Browns - Thawed
1 Sitck Butter - Melted
1 - 16 Ounce Sour Cream
1 Can Cream of Celery Soup
2 Cup Cheddar Cheese - Shredded
2 TSP Minced Onion
Salt and Pepper to taste
 
Instructions
Mix all together in a 9 x 13 pan lined with aluminum foil. Bake on 350 degrees for 30 minutes.


Originally Submitted 4/4/2013





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