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Corn Casserole Recipe

   
 

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     Corn Casserole

Category   Salads - Soups - Sidedishes
Sub Category   Holiday Dish
Servings   12

Ingredients
2 cans cream style corn
2 pkgs. Mexican style cornbread mix
3 eggs
1 medium onion, chopped
1 small jar of chopped pimentos (optional)
1/2 cup oil
2 cups shredded cheddar cheese
 

Instructions
Spray large glass baking pan. Combine all ingredients and mix by hand. Pour into greased pan and bake at 350 degrees 45-50 minutes, or until done. Serves 12


Originally Submitted
4/7/2013





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