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Mexican chicken Recipe

   
 

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     Mexican chicken

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
1 lb boneless chicken breasts
1 tsp seasoning for tacos
salt to taste
1/2 cup enchilada sauce
4 oz shredded cheddar cheese
3 green onions, chopped
 

Instructions
Sprinkle the chicken on both sides with taco seasoning. grill or sauté. Cut the chicken into cubes and place in a greased 8x8 baking dish, season with salt to taste. Add the enchilada sauce and toss to coat the chicken. Sprinkle the cheese over the chicken and bake at 350 degrees for 10-20 minutes, until hot and bubbly. Scatter the green onions over the top.


Originally Submitted
4/7/2013





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