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GRANDMAs MARSHMALLOW SALAD Recipe

   
 

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     GRANDMAs MARSHMALLOW SALAD

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
20 OZ. CAN CRUSHED PINEAPPLE
8 OZ. MINI MARSHMALLOWS
2 ORANGES
1 egg
1/4-1/2 C SUGAR
1 C WHIPPED CREAM
CORNSTARCH
 

Instructions
COMBINE drained pineapple (save juice), cut up oranges and marshmallows. HEAT TO BOILING- pineapple juice, egg, sugar. Add cornstarch to thicken. COOL AND FOLD WITH whipped cream.


Originally Submitted
4/9/2013





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