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Red Cake Recipe

   
 

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     Red Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1/2 c crisco
1 1/2 c sugar
2 eggs
1/4 c red food coloring (4-4oz bottles)
1 tsp vanilla
2 tsp cocoa
1 tsp salt
2 c flour
1 c buttermilk
 
1 tsp vinegar - 1 tsp baking soda mix together

Instructions
Mix together ingredients in order. Pour in a greased and floured pan and bake at 350 for 30-35 min. Frosting- Cook 1/4 c flour and 1 c milk until thick, then cool about 1/2 hr in fridge. 1 c sugar, 1/2 c crisco, and 1/2 c oleo beat together until very creamy then mix with above.


Originally Submitted
4/9/2013





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