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Broccoli and Cauliflower Soup Recipe

   
 

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     Broccoli and Cauliflower Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 med Broccoli or Cauliflower
Cook in small amount of water untill tender,
2-3 Pkg Chicken Bullion and mash with potatoe masher
In saucepan melt 4 Tbsp butter
Add 1/4 Cup chopped onion
Cook till tender.
Stir in 1/4 C Flour and add 2 Cups of milk; stir until
thickened and add to vegetables (Brocc/Caul)
Stir in 1 tsp worstershire sauce and
 
a dash of tabasco,
Sprikle in Lawrey's seasoning salt.
Check taste for salt, pepper as chicken boullion has salt as well)

Instructions


Originally Submitted
1/1/2008





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