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Chocolate Spritz Cookies Recipe


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     Chocolate Spritz Cookies

Category   Desserts - Breads
Sub Category   None

1 1/2 cups butter
1 1/3 cups granulated sugar
1 egg
3 Tbsp milk
1 1/2 tsp vanilla extract
3 cups flour
8 Tbsp unsweetened cocoa powder
1 tsp baking powder

Preheat oven to 375 degrees F. Cream butter and sugar. Ad egg, milk, and vanilla; mix well.
Stir together flour, baking soda and cocoa powder in separate bowl; gradually add to creamed mixture, mixing to make a smooth dough. Do not chill.
Shape dough in small logs and place in cookie press. Press cookies onto ungreased cookie sheet.
Bake 10-12 minutes. Remove cookies from sheet; cool. Drizzle with melted chocolate and sprinkle with crushed candy canes. (Or can be eaten plain)

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