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Chicken and Rice Recipe

   
 

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     Chicken and Rice

Category   Entrees - Maindishes
Sub Category   None

Ingredients
12 pieces of chicken, cut into pieces if desired
1 can Cream of Mushroom soup
1 can Cream of Celery soup
1 can Cream of Chicken soup
1 can of water
1 can mushroom pieces (optional)
3/4 cup minute rice, uncooked
1 stick margarine
 

Instructions
In sauce pan, combine soups, water, rice and margarine. Heat slowly until butter melts. Pour part of sauce in 13x9 pan. Add chicken. Top with remaining sauce mixture. Bake uncovered 2-2.5 hours at 325 (temperature can be raised to shorten cooking time).


Originally Submitted
4/25/2013





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