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2 lbs. lean ground beef
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2 14oz. cans tomato sauce
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2 14oz. cans diced tomatoes
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1 8oz. Can green chilies
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1 medium onion, diced
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1 tbsp. garlic powder
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2 tsp. onion powder
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1 tbsp. ground cumin
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4 tbsp. chili powder
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1 tsp. salt
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1 14 oz. can of water / use tomato can
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2 tbsp. red wine vinegar
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