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Instructions |
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Pre-Heat Stove To Medium Heat
Cook The Rice Overnight Before Making Fried
Rice...
Dice The Capsicum Into Small Pieces..
Remove The Seeds..
Dice The Onion Into Small Pieces..
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Cook The Bacon Until Golden Brown..
Add In The Onion...
Add In The Green And Red Capsicum..
Add Peas And Corn..
Add The Rice..
Add 3 Tablespoons Of Soy Sauce..
Add 3 Shakes Of Chicken Seasoning..
Cook On A Medium Heat..
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Place The Fried Rice Into A Bowl At Desired
Amount..
Mix Four Eggs Together Into A Bowl With A Pinch Of
Salt..
Cook The Eggs In A Fry Pan Until You Make A Thin
Omelet..
Cut The Spring Onion..
Place Egg On Top Of Fried Rice And Garnish With
Spring Onion..
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HINTS
The Chicken Seasoning Will Bring Out More Flavor And
Colour To The Rice As Will The Soy Sauce..
Use A Wooden Spoon To Mix The Ingredients Together
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Originally Submitted
4/28/2013
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