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Peach Cobbler Recipe

   
 

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     Peach Cobbler

Category   Desserts - Breads
Sub Category   None

Ingredients
1 - 29 oz. can sliced peaches, drained
5 slices white bread
1 1/2 c. sugar
2 T. flour
1 egg, beaten
1 stick margarine, melted
 

Instructions
Pour peaches into 8x8 baking dish. Cut off the crust from the bread, cut each slice into 5 strips. Place strips over peaches in. Mix rest of ingredients and pour over strips of bread. Bake 35-45 minutes until golden brown.


Originally Submitted
5/5/2013





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