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Cherry Chicken Salad Recipe

   
 

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     Cherry Chicken Salad

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   6 (1/2 cup servings)

Ingredients
3 cups of chicken breast, diced
1 ½ cup cherries, diced
1 cup celery, diced
Arugula (or any type of leafy green)
Balsamic Vinegar (or a basic balsamic and Dijon vinaigrette)
Salt and Pepper (to taste)
4 pitas, sliced in half
 

Instructions
Combine chicken, cherries, and celery in a bowl.
Drizzle vinegar (or vinaigrette) into the bowl (three times around the bowl should be enough.)
Mix together so vinegar coats everything.
Serve over a bed of arugula or in a pita and enjoy.


Originally Submitted
5/14/2013





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