Free Online Recipes
 |  

Sign Up login
 
 

Cheesy Spinach Lasagna Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Cheesy Spinach Lasagna

Category   Entrees - Maindishes
Sub Category   Vegetarian
Preptime   55/Mins

Ingredients
1 (12 ounce) package lasagna noodles
2 (8 ounce) packages cream cheese
2 eggs
2 cups shredded provolone cheese
1/2 cup creamed cottage cheese
6 slices bacon
1 dash garlic powder
2 (10 ounce) packages frozen chopped spinach
 

Instructions
Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add lasagna pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water. Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside. Cook spinach according to directions; drain well.
In a bowl beat the cream cheese on medium speed with electric mixer. Add eggs and beat until fluffy. Stir in provolone cheese, cottage cheese, bacon and garlic powder. Layer half of lasagna noodles in a greased baking dish. Spread with half of cheese mixture and half of the spinach. Top with the remaining lasagna noodles, spinach and cheese. Cover and bake in a preheated oven for 30 minutes or until heated through.


Originally Submitted
5/15/2013





0 Out of 5 from 0 reviews

You can add this Cheesy Spinach Lasagna recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.