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Instructions |
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Crumble sausage into medium skillet, cooking over medium heat until brown; drain.
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Line bottom of greased 9x13 cake pan with crescent rolls, pressing firmly to seal. Sprinkle with sausage and cheese.
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Combine remaining ingredients in bowl until blended then pour over sausage.
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Bake for 15 minutes or until set. Let stand 5 minutes before cutting and serving.
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Originally Submitted
5/16/2013
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