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Mom's 24 Hour Salad...ummm Dessert Recipe

   
 

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     Mom's 24 Hour Salad...ummm Dessert

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 or 2 cans of pineapple chunks in it's own juice, drained
2 cans of mandarin oranges in juice, drained
1 can Royal Anne cherries, pitted (you can substitute more pineapple or oranges)
1 bag of mini marshmallows or 10 ounces of marshmallow creme
1 pint whipping cream
3 Tbs sugar
3 egg yolks
1/4 cup lemon juice
 

Instructions
In the top of a double boiler, mix 1/4 cup whipping cream, sugar, 3 egg yolks, and 1/4 cup lemon juice. Beat the rest of the whipping cream till it is light and fluffy. Once everything is cool, mix the fruit with the egg yolk mixture and whipping cream. Add marshmallow or marshmallow creme. Refrigerate for at least 24 hours, stirring occasionally. This is so good with ham!


Originally Submitted
5/16/2013





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