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Roadhouse Ribs Recipe


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     Roadhouse Ribs

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Preptime   15 min + 1 hr

3-5 lbs baby back ribs
2 tsp salt
1 tsp pepper
1 C hoisin sauce
1 C grape jelly
2 T worcestershire sauce
2 T dry mustard
1 T brown sugar
1 tsp garlic powder
1 tsp tabasco sauce
juice from 1 lime

Sprinkle ribs with salt/pepper and set aside. Preheat grill (medium heat). Place ribs on grill over drip pan. Cover and cook until tender (about 1 hour).
Meanwhile, combine remaining ingredients im a medium saucepan. Bring to boil over medium heat; reduce heat and simmer 5 minutes. When ribs are tender, move them to direct heat and continue to grill, uncovered. Baste with sauce and turn until crisp on both sides, about 5 minutes. Cut ribs into sections. Serve with remaining sauce.

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