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Instructions |
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Preheat oven to 400 degrees.
Wash and remove the tough ends of the asparagus.
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Place in a roasting pan or on a baking sheet.
drizzle the oil and thyme over the asparagus and toss together until well coated.
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bake for 10 min, then reduce the heat to 250 degrees for 15 more min.
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season with sea salt and freshly ground black pepper to taste.
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Originally Submitted
5/17/2013
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